I'm looking for a cook to work at my hawker stall in Smith Street, Chinatown. Nearest MRT will be Chinatown.
Food to cook is only breakfast food such as Nasi Lemak, Mee Rebus, Mee Siam, Lontong, Mee goreng.
Working hours is at 5am as 6am customers starting to come in so anytime you want to come to work also can but food must be ready atleast at 6am or 630am and end at 230pm to 3pm. Tuesday to Sunday. Monday off day.
Salarywise is negotiable depending on your experience. After 3 months I will give salary increment😊 And you can choose you want daily, weekly or monthly. Preferred experience in hawker stall cook or willing to learn cos I will be giving you the food ingredient list and how to cook the foods.
PS: I will send you for the Food and Beverage course before you can start to work. Its a 1 days course 9am to 5pm course.