This book is a compilation of 25 of the most popular French desserts you can think of, from crepes to cr?me br?l?e, you name it! Many of these recipes can be served on many occasions, and some are simple that even novice chefs can give it a go.
So what are you waiting for? Learn the recipes now and be prepared to get overwhelmed by all of the compliments you’ll be getting from your friends and family!
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