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Laksa can never be completed without this ! Can you believe laksa leaves are part of mint family ? It is very helpful in counterbalance fishy smell since it has strong smell. It is a very useful plant to own ! It can be added to other dishes such as nasi ulam, nasi kerabu and when you make asam pedas or other fish dishes. It can be sliced thinly as garnishing, eaten raw or added in sour spicy soup ! Be creative la ...it is not difficult to use this plant. You can Google for more recipes ! Selling cutting so you can have a nice laksa plant out of your own "supermarket" in your own garden ! Pls clarify if any questions ! Thanks for viewing !


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Meet-Up

Bus Stop 60161 (St. Michael's Place), Singapore

Anytime after 1 pm as long as I am available. 30 mins head-up required.