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The Kopan Cookbook: Vegetarian Recipes From A Tibetan Monastery, by Betty Jung Featuring a wonderful selection of recipes for appetizers, momo, soups, rice and noodle dishes, breads, condiments, and teas, this collection of over 40 recipes from the world-renowned Kopan Monastery makes a wide variety of traditional Tibetan dishes accessible to the Western cook. Illustrated with hand-rendered drawings. Pre-owned book but good as new. No writings or tears. I will deliver the book via normal mail. Please top up $1.00 for postage.


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